Cooking and eating are a large part of my life, but if you can’t share what you love, the experience is very limited. That’s why I am happiest when other people are enjoying my food. Since I can’t have the world over for dinner, I figured I’d share recipes and ideas that put a smile on my face. That way, you can cook, eat and share food with more people than I can shake a frying pan at. So spread the word and the food!
Delicious photos! Especially that cake. Was it carrot cake?
Thanks! Yeah, it was a carrot cake that I was testing out. Actually, that reminds me, I need to post a recipe for it!
You should! Thanks for mentioning me in your peanut butter post 😀 I feel so honored! i was going to comment on that post but it said comments were closed? Anyway, the pictures look beautiful (and delicious).
I love this blog! It is MUCH better than mine was when I first started it–I like your writing style and humor. Keep it up! And that carrot cake looks like my new best friend 🙂 yum!
Thank you so much for your kind comments, Lauren! Saw the recipe for your sweet potato cinnamon rolls and those bad boys are gonna get made soon! 🙂
Good slide show of delicious things.
Thank you! It doesn’t take much to make me hungry. I actively avoid looking at the slideshow for that reason! 🙂
I love the entry for your blog! Great photos and am eager to browse through your site more.
Thanks, spicegirlfla! Hope you enjoy having a look around!
Great food photos! Thanks for the comment, and I’ll visit again,
Cool! Thanks for visiting!
wow, these photo look absolutely amazing!!
That’s so kind of you! Hope you enjoy the recipes on the blog. 🙂
Hi Dimitri, Your blog is fantastic, I’m so impressed (and slightly put to shame) with all of your energy and enthusiasm, it’s brilliant! Can’t wait to get making some of of your recipes, especially that pulled pork, it sounds yum. Thanks!
I’m really enjoying cooking and writing, but it’s amazing to get positive feedback too! I guess bloggers just want to know that someone cares about what they write. Got to say that I’m currently craving a big slice of chocolate cake and spotted your Eastern inspired recipe- I’ve got all the ingredients in the cupboard, so I’ll let you know how it turns out! Thanks so much for your encouragement!
Sir, after a lifetime of empty promises I finally made it. Straight off I have to say the the sight of your Matzo Brei recipe has me kvelling, I intend to make use of it very soon. On another point, are you familiar with this site; http://thedailybacon.com ? I realise I’m going to get thrown off the committee at PETA for even mentioning them to you, but there’s just something so admirable about these guys’ committment to…well, bacon. (I mean, Tic-Tac-Bacon?! Genius!). Anywho, keep the ideas coming my man and I’ll look to keep massacring them in my own special way.
So glad you could make it! I’d avoid the Matzo Brei if I were you. It was a cultural experiment that left me wanting my scrambled eggs on toast. I still love the crackers though! Spotted The Daily Bacon. Boy, I thought I was passionate about bacon, but these guys are something else! Watch this space; it’s my ultimate rib recipe tomorrow. I’m gonna let all my secrets out of the bag!
Stay in touch, sir!
Yes please – a recipe for bougatsa would be great. I look forward to it!
Thanks for your kind words and thanks for visiting! 🙂 May there be many more sweet and cheerful moments to come!
A recipe section labeled carbville? Um you’re my new best friend
Gotta love carbs, right? 😉
Your samphire cream sauce is becoming one of my favourite recipes. I swap the lemon for lime. Its good over grilled chicken. Love your site.
Thanks Kim! I’m so glad you are enjoying the recipes! It’s been a while since I posted a new one,but I’ll be back very soon. 🙂
Hi, Dimitri. I was working on a new blog look today and I saw your link (’cause you’re on my blogroll) and thought “I should have a look again to see if he shared a recipe” but still nothing. Sometimes notifications don’t work. Anyway I hope you’re doing great, enjoying life and cooking a lot! and having no time for that blogging life! 😉 Miss your recipes.
Hey Cha! Yeah, life seems to have taken over. I’ve got a fun recipe coming up that should prove I still cook and I still exist! Hope you’re still enjoying painting! 🙂
Dimitri! your site is great cant wait to start trying some of these recipes! They all look delicious, keep up the good work i will be sure to keep checking back for more!
Thank you! I’ve been quiet recently, but the nights are drawing in and that means it’s time to bake! Glad you’ve enjoyed looking around.