Born in Crete, raised in the North West of England, I’ve not stopped eating and despite moments of shameful greed, I remain under 300kg. Yes, it has to be said that I enjoy food more than is perhaps good for me. Telling people that I was “a growing lad” was okay for a while. I’m an adult. I’m 5’6. The “growing” has well and truly stopped.
I come from a family who value good food over most things except each other. Thankfully, my wife (N) and children love food almost as much. Food remains a hobby that enriches me in lots of ways.
I don’t know what will come of my passion for all things food. At the very least, a lifetime of shared experiences, tasty meals and a well-fed family.
I am so excited for this! Signed up! Awesome mate.xx
Hi, Dimitri. Thanks for the Like. Just did a little poking around your site–looks like you make the pastry and operate the camera. I’m impressed. I may have to give the frangipane a try – looks great! Ken
Thanks, Ken! The frangipanes are very satisfying to make. Hope you enjoy having a look around. 🙂
Dimitri…its been a year since your last post. Time to get cookin’ & writin’ again! More Greek recipes please!
True! I’ve got some great recipes lined up. My family has been growing and things have been crazy, but it is time to share more recipes!